Easy Roasted Cabbage
Prep time
Cook time
Total time
This is a no recipe idea for an easy vegetable for busy week nights.
Recipe type: Vegetable
Cuisine: American
Serves: 4 servings
  • 1 small head of cabbage, washed, cored and cut into 4 wedges (you can cut into smaller wedges if you prefer more crispy pieces
  • 1 Tablespoon extra virgin olive oil
  • Sprinkle of Salt and Pepper to taste
  1. Preheat oven to 400 degrees
  2. Toss cabbage wedges evenly in olive oil and place on a sheet pan. Sprinkle with salt and pepper to taste.
  3. Roast the cabbage wedges for about 35 to 40 minutes or until fork tender and crispy on the edges.
Recipe by at https://www.reallivingnutrition.com/simple-roasted-cabbage-no-recipe-ideas/